Category: Recipes
All of my recipes are gluten-free, dairy-free, and peanut-free! I try to use high-quality, environment-friendly ingredients. I am a huge believer in holistic wellness. I believe in trying to treat ailments first with nutrition. I try to be as conscious as possible about what I put into my body because if you don’t have your health, you don’t have anything.
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See what I did there? I used “spring in my title”…’cause it’s punny…ahh, I need to get out of quarantine. Ok, moving on…these spring cocktails are super delish and so easy to make. They use the same 4 ingredients and how easy (and cost effective) is that?!
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8 Surprisingly Delicious Recipes from the Great Depression with Gluten-Free & Dairy-Free Substitutes (The History of Food)
Is your pantry looking a little empty? Are you finding it impossible to order more groceries? I can help you stretch the contents of your fridge and pantry…Depression-era style.
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As I mentioned in both my daiquiri and margarita posts, I hate using store-bought mixers for cocktails. They’re either way too artificial tasting or they’re filled with a bunch of bad-for-you garbage like yucky sweeteners or UB40…err, I meant Red 40. 😬 Because of this, I’m sharing with you my super simple simple syrup recipes!…
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While most people have had a brownie, it seems like few people have ever had the brownie’s less popular albino cousin, the blondie. Little does anyone know, though, that the blondie and brownie are caught up in a strange case of stolen identity. The blondie was backstabbed by the brownie in it’s infancy. What do…
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This isn’t the sickeningly sweet, fluorescent pink daiquiri that you think you know and love. This is the real deal. No artificial sweeteners. No Red40. No blended ice.
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My Party Nuts bring all the boys to the yard, and you know what?! They LOVE them! As I mentioned in my Fudge Yeah, Brownies! post, this is one of my go-to recipes when we’re entertaining guests. Not only is this one of the easiest recipes ever, but it’s also good for you and is…
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Listen, I know quality Prosecco isn’t terribly expensive, especially when compared to champagne, but it also ain’t cheap. After a hard day at work and a long commute, I sometimes find that nothing will quite slake my thirst like a glass (who am I kidding, a bottle!) of Prosecco. There are two problems with this,…
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I have a confession… I tricked all of my friends into eating gluten-free/dairy-free brownies…and you know what? They absolutely loved them! They had a Close Encounter of the Fudgy Kind and they loved it!
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What if I told you that I could take your Cosmo from good to iconic? The secret ingredients in this mocktail are…*drum roll, please!*







